Steps to make Maggi Baby Corn

1. In a vessel add around 1.5 litres of water and boil it
2. Add 1 teaspoon salt
3. Add 250 grams cut baby corn
4. Boil for 6 minutes
5. Drain the water
6. Transfer drained hot baby corn
7. Add 3 teaspoons corn flour
8. Add 2 packets of Maggi Masala Magic
9. Mix well and keep aside
10. Add 3 tablespoons oil to a hot a pan
11. Add 1 thinly sliced onion  and 3 spring onion whites
12. Stir fry it
13. Add 1/2 a green capsicum and mix
14. Add Maggi Masala Magic
15. Add 1 tablespoon Maggi Hot and Sweet Ketchup
16. Add 2 slit green chillies
17. Add the baby corn and stir fry it till it turns brown
18. Add some spring onion greens when it is cooking
19. Stir fry till it turns brown
20. Garnish with spring onion greens
21. Serve Hot!