Grandma’s Butterscotch Shortbread

The recipe is fairly simple, very few ingredients required to make this.Perfect to have in the afternoon with a cup of tea. You will need a 9in square baking tin for this recipe. Steps for making the shortbread- Grease and dust a 9in square pan and pre heat your oven to 150 C for 20 […]

Eggless Dark Chocolate Cake with Mint Icing

Steps for making the cake- Preheat the oven 180 degrees C for 20 minutes. Melt the butter. The way I usually do this is by boiling water in a vessel and keep a a plate so that the butter melts without getting cooked.This helps is keeping it melted for a longer duration as well. You […]