Drool worthy Stuffed and Baked Capsicum

Steps for making the stuffing: Clean half a kg of potatoes and pressure cook them. Add adequate water in the vessel and the pressure cooker as well. Pressure cook for about 12 whistles, that is the level I did in my pressure cooker. Also, keep cooking butter out so that it comes to room temperature.  […]

Bangalore’s Khara Biscuit

Steps for making Khara biscuit: Keep the butter out of the fridge for an hour or two to soften Cream the butter, sugar and salt together Finely chop green chillies and curry leaves Mix the cut chillies and cut curry leaves thoroughly with the butter, sugar and salt mixture Mix all purpose flour or maida, […]

Grandma’s Butterscotch Shortbread

The recipe is fairly simple, very few ingredients required to make this.Perfect to have in the afternoon with a cup of tea. You will need a 9in square baking tin for this recipe. Steps for making the shortbread- Grease and dust a 9in square pan and pre heat your oven to 150 C for 20 […]

Bangalore Benne Biscuit: Butter Biscuit Recipe

Add 1 cup of butter in a bowl, I prefer cubing it, it is easier to measure it Next, add 1/2 cup of white sugar to this, Next, add 1/4 cup soft brown sugar to this, this gives it s a nutty taste  Next, cream the mixture for about 2-3 minutes Add 1/2 teaspoon Ossoro […]