Corn and Aloo Cutlet Recipe

The first time I had this dish, was when I was in high school. The restaurant is no longer open, the taste has stayed with me for nearly 20 years. The recipe is ready real quick, with ingredients I have at home already! It is ready so quickly.  Growing up in a city like Bangalore, […]

Katori Aloo Tikki

This recipe has been stewing a while now. The recipe is an amalgamation of 3 ideas, the aloo tikki cutlet that I have always made, the imli chutney I have made for 2 other recipes and the katori or bowl is rather similar to the kadabu recipe. When I had made kadabu at home my […]