Badam biscuit
Steps to make Badam Biscuit Pre heat oven to 180C for 20 minutes In a mixing bowl add 1 and 1/4 cup unsalted butter Cream the butter Add 10 tablespoons soft brown sugar Add 5 tablespoons white sugar Cream the butter and sugars soft Took me around 4 minutes In a bowl add 2 tablespoons […]
Ginger butter biscuit or cookies
Steps to make Ginger Butter Biscuit Preheat your oven to 180C for 20 minutes In a bowl add 1/2 a cup room temperature butter and cream it Add 1/2 cup white sugar Add 1/4 cup soft brown sugar Cream together for 2 minutes Add 1/4 teaspoon salt In a sieve Add 2 cups maida or […]
Lemon Butter Biscuit
Steps for making the biscuit: Add 1 cup of butter in a bowl, I have used a new stand mixer for this recipe Add 1/2 cup of white sugar to this, Next, add 1/4 cup soft brown sugar to this, this gives it s a nutty taste I have used my new stand mixer, Using […]
Salted Butter Biscuit
I have used a Stand Mixture for this recipe In a bowl of a stand mixer or mixing bowl, Add 3/4 cup unsalted room temperature butter Add 3 tablespoons sugar Add 1 teaspoon salt Add 1 pinch of hing or asafoetida Add 1 teaspoon each of Jeera and Ajwain or Carraway seeds Cream the butter […]
Whole Wheat Coconut and Jaggery Biscuit
Steps for making whole wheat coconut and jaggery biscuit Preheat oven to 180C for a minimum of 20 minutes Sieve half a cup of jaggery using a sieve Add 1/2 cup of butter Cream the butter and jaggery together Add a pinch of salt and mix Add 1/4 cup desiccated coconut, mix again, Add 6-8 […]
Eggless Wholewheat Chocochip Cookies
Steps to make the chocolate chip cookie Pre heat your oven to 180c for 20 minutes In a deep bowl add 1.5 cups softened room temperature butter Cream the butter to remove any lumps Add 1 cup granulated white sugar Add 1 cup soft light brown sugar Add 1 teaspoon baking soda and 2 teaspoon […]
Hazelnut shortbread biscuit
Steps: Coat your pan with butter and keep aside Pre heat your oven to 150 ℃for 20 minutes Cream your butter with the soft brown sugar and Hazelnut Essence to form the creamed butter mixture Grind the hazelnut coarse using a Pestle and Mortar Add flour and ground hazelnut into creamed butter mixture Knead the […]