Healthy Chocolate Peanut Butter (4 Ingredients, No Added Sugar)
4 ingredient chocolate peanut butter made in a mixer grinder in 6 minutes. No added sugar, no oil, about 170 kcal per 2 tablespoons.
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Congress Kadlekai, Bangalore Style Masala Peanuts
Bangalore style Congress kadlekai with roasted peanuts tossed in curry leaves, hing, chilli, turmeric, black pepper and a touch of jaggery.
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Rajma for Rajma Chawal
Homestyle rajma made with Chitra rajma in a blended onion, tomato and ginger gravy with garam masala, amchur and kasuri methi. Best with basmati rice.
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Spaghetti Aglio e Olio with Zucchini
Spaghetti aglio e olio with garlic, chilli flakes, olive oil, zucchini, sundried tomatoes, basil and Parmesan, finished with green olives.
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Easy Palak Paneer
Easy palak paneer with fresh spinach, green chillies, onion, ginger and coriander, spiced with garam masala, amchur and kasuri methi.
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Hazelnut Shortbread
Buttery eggless hazelnut shortbread made with soft brown sugar, vanilla and coarsely ground hazelnuts, baked in a pan and cut while warm.
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Quinoa and Potato Stuffed Capsicum
Baked capsicum halves stuffed with spiced potato, quinoa, mint, coriander and panko, topped with mozzarella. My 300th video recipe.
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Crispy Baked Nippattu
Baked nippattu with maida, rice flour, chiroti rava and besan, crushed peanuts and chana dal, curry leaves, coconut and hing. Crisp and ready in 20 minutes.
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Moong Dal Halwa for Ugadi
Rich moong dal halwa for Ugadi with ghee, khova, condensed milk, cardamom and saffron, finished with fried cashews, raisins and almonds.
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Easy Creamy Hummus
Creamy homemade hummus with soaked chickpeas, store bought tahini, garlic, cumin, lemon, olive oil and ice cubes for a light, smooth texture.
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Recipe Collection

Desi Avocado Toast
Avocado toast with a desi twist. Avocado blended with coriander, mint, green chilli and lemon, spread on toasted sourdough with tomato and onion.

Paneer Ghee Roast
Paneer ghee roast with a fiery bydagi chilli masala, tamarind and jaggery, roasted in ghee with curry leaves. A South Indian twist on paneer.

Congress Kadlekai, Bangalore Style Masala Peanuts
Bangalore style Congress kadlekai with roasted peanuts tossed in curry leaves, hing, chilli, turmeric, black pepper and a touch of jaggery.

Homemade Thai Red Curry Paste
Fresh Thai red curry paste made at home with red chillies, galangal, lemongrass, spring onion, roasted spices and soya sauce. Ready in about 20 minutes.

Thai Red Curry with Jasmine Rice
Vegetarian Thai red curry with baby corn, zucchini and bell peppers in coconut milk, served with steamed jasmine rice. Ready in about 30 minutes.

Rajma for Rajma Chawal
Homestyle rajma made with Chitra rajma in a blended onion, tomato and ginger gravy with garam masala, amchur and kasuri methi. Best with basmati rice.

Zodiac Signs as Indian Recipes
Zodiac Signs as Indian Recipes: A Culinary Journey Through the Stars Food and astrology—two things that bring people

Pesarattu, Green Moong Dosa
Pesarattu made with soaked green moong, a little rice, ginger, green chillies and coriander, topped with onion and jeera. A protein rich South Indian breakfast.

Spaghetti Aglio e Olio with Zucchini
Spaghetti aglio e olio with garlic, chilli flakes, olive oil, zucchini, sundried tomatoes, basil and Parmesan, finished with green olives.

Easy Palak Paneer
Easy palak paneer with fresh spinach, green chillies, onion, ginger and coriander, spiced with garam masala, amchur and kasuri methi.

Hazelnut Shortbread
Buttery eggless hazelnut shortbread made with soft brown sugar, vanilla and coarsely ground hazelnuts, baked in a pan and cut while warm.

Quinoa and Potato Stuffed Capsicum
Baked capsicum halves stuffed with spiced potato, quinoa, mint, coriander and panko, topped with mozzarella. My 300th video recipe.

Crispy Baked Nippattu
Baked nippattu with maida, rice flour, chiroti rava and besan, crushed peanuts and chana dal, curry leaves, coconut and hing. Crisp and ready in 20 minutes.

Chocolate Hazelnut Bundt Cake
World Chocolate Day and my Dad’s birthday meant for an awesome celebration-level cake. I do not bake sweet

Moong Dal Halwa for Ugadi
Rich moong dal halwa for Ugadi with ghee, khova, condensed milk, cardamom and saffron, finished with fried cashews, raisins and almonds.
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